Drinks & Cocktails with Bitters
A bitter type of spirit, used to make cocktails dry and to add a bitter, or bittersweet, touch. Bitters were originally developed to relieve stomach problems, nausea and other physical problems.
Bitters are not to mix up with bitters! Regular bitter spirits are often shot or drunk as a digestif. The other kind, this kind of bitter you just use dashwise, for the bitter-sweet taste. Be very careful, however: too much of it spoils the cocktail.
Go to Rye Crusta

Rye Crusta
Rye Whiskey, Lemon Juice, Maraschino Liqueur, Orange Curacao, Bitters, Orange
Go to Anno 1963

Anno 1963
Absolut Vodka, Dry Vermouth, Cherry Liqueur, Banana Liqueur, Bitters, Orange
Cocktail recipes by ingredient
