New York Sour
Ingredients
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2 Parts Bourbon60 ml Bourbon2 oz Bourbon
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1 Part Lemon Juice30 ml Lemon Juice1 oz Lemon Juice
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⅔ Parts Simple Syrup20 ml Simple Syrup⅔ oz Simple Syrup
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⅔ Parts Egg White20 ml Egg White⅔ oz Egg White
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½ Parts Red Wine15 ml Red Wine½ oz Red Wine
How to make a New York Sour
Fill a shaker with ice cubes. Add bourbon, lemon juice, simple syrup and egg white. Shake and strain into a rocks glass filled with ice cubes. Float red wine.