Drinks & Cocktails with Rum
Rum is a spirit made from fermented and distilled sugarcane molasses or juice. The distillate is then aged in oak barrels for varying amounts of time, giving them a lighter or darker color. Typically, Light Rum is more common in cocktails while darker ones are usually consumed neat or on the rocks. In home bartending, we use Rum to make fresh, fruity, and exotic cocktails like the Mojito, Cuba Libre, and Zombie.

Starlight Cocktail
Light Rum, Pineapple Juice, Grenadine, Lemon Juice, Lemon Zest, Maraschino

Virgin’s Answer
Light Rum, Lemon Juice, Orange Juice, Dark Cacao Liqueur, Kahlúa, Banana

Southern Ginger
Light Rum, Cuban Rum, Cinnamon Spiced Rhubarb Puree, Aperol, Lime Juice, Simple Syrup, Soda Water, Mint Leaf

Imperial Fizz
Scotch Whisky, Light Rum, Lemon Juice, Soda Water, Lemon, Maraschino

Golden Girl
Cuban Rum, Pineapple Juice, Port, Red, Simple Syrup, Egg (yolk and white), Orange
Cocktail recipes by ingredient
