Drinks & Cocktails with Rum
Rum is a spirit made from fermented and distilled sugarcane molasses or juice. The distillate is then aged in oak barrels for varying amounts of time, giving them a lighter or darker color. Typically, Light Rum is more common in cocktails while darker ones are usually consumed neat or on the rocks. In home bartending, we use Rum to make fresh, fruity, and exotic cocktails like the Mojito, Cuba Libre, and Zombie.
Melon Collie Martini
Malibu Original, Light Rum, Cream, Milk, Melon Liqueur, White Cacao Liqueur
Lift The Elbow
Light Rum, Scotch Whisky, Grenadine, Sherry, Lemon Zest, Maraschino
Nacional de Cuba
Light Rum, Apricot Brandy, Lime Juice, Simple Syrup, Lime
Palm Springs
Cuban Rum, Cranberry Juice (sweetened), Apple Juice, Passion fruit Liqueur, Lime Juice, Mint Leaf