Singapore Sling
Gin, Lemon Juice, Pineapple Juice, Cherry Liqueur, Triple Sec, Pimms Cup No 1, Bitters, Simple Syrup, Soda Water, Cherry, Pineapple
- Ice Cubes
- 1½ Parts Gin
- 1 Part Lemon Juice
- ½ Part Pineapple Juice
- ⅓ Part Cherry Liqueur
- ¼ Part Triple Sec
- ¼ Part Pimms Cup no 1
- 2 Dashes Bitters
- ¼ Part Simple Syrup
- Soda Water
- 1 Whole Cherry
- 1 Wedge Pineapple
How to mix
Fill a shaker with ice cubes. Add gin, cherry liqueur, triple sec, Pimm's cup no 1, lemon juice, simple syrup, pineapple juice and bitters. Shake and strain into a highball glass. Top up with soda water. Garnish with a pineapple wedge and a cherry.