Drinks & Cocktails with Dry Vermouth
Vermouth is a fortified wine flavored by infusing flowers, herbs and spices, sweetened with sugar cane or caramelized sugar and is a key ingredient in Dry Martinis, Negroni and the Manhattan. Vermouth can also be enjoyed as an aperitif or as a alternative to white wine in cooking. It comes in two types – sweet and dry and also available in red or rose by adding caramel color. Dry Vermouth is lighter in body with less than 4 percent sugar and is often used in cooking or as a marinade for meat but is most popular for giving the dry in dry martinis. Sweet Vermouth is sweeter due to the sugar syrup that ups the sugar content to 10 to 15 percent. The name vermouth come from the French pronunciation of the German “Wermut”
meaning “wormwood” which was one of the botanical used as an ingredient over the years.
Parisian Spring Punch
Dry Vermouth, Calvados, Lemon Juice, Simple Syrup, Champagne, Apple
Cocktail recipes by ingredient
Top ten drinks for any occasion
Lemon Drop Shot
Absolut Citron, Lemon Juice, Simple Syrup, Lemon, Sugar, Superfine, Ice Cubes
Cosmopolitan
Absolut Citron, Triple Sec, Lime Juice, Cranberry Juice (sweetened), Orange Zest, Ice Cubes
Bloody Mary
Absolut Vodka, Tomato Juice, Lemon Juice, Hot Sauce, Worcestershire Sauce, Ground Black Pepper, Garlic Salt, Lemon, Celery
Appletini
Absolut Vodka, Lemon Juice, Simple Syrup, Apple Liqueur, Apple Juice, Ice Cubes
Long Island Iced Tea
Absolut Vodka, Light Rum, Gin, Tequila Blanco, Lemon Juice, Triple Sec, Cola, Lemon, Ice Cubes
Amaretto Sour
Amaretto, Lemon Juice, Simple Syrup, Egg White, Maraschino, Orange, Ice Cubes
