Drinks & Cocktails with Bitters
A bitter type of spirit, used to make cocktails dry and to add a bitter, or bittersweet, touch. Bitters were originally developed to relieve stomach problems, nausea and other physical problems.
Bitters are not to mix up with bitters! Regular bitter spirits are often shot or drunk as a digestif. The other kind, this kind of bitter you just use dashwise, for the bitter-sweet taste. Be very careful, however: too much of it spoils the cocktail.
Master of The Hounds
Bourbon, Cherry Liqueur, Bitters
Fallen Angel
Gin, Lime Juice, Crème de Menthe, White, Bitters
Cobra’s Fang
Dark Jamaican Rum, Overproof Rum, Falernum, Lime Juice, Orange Juice, Bitters, Grenadine
Imperial
Dry Vermouth, Gin, Bitters, Maraschino Liqueur, Green Olive
Tor's Hammer
Orange Juice, Bourbon, Peach Flavored, Lemon Juice, Simple Syrup, Bitters, Maraschino
Brandy Crusta
Cognac, Lemon Juice, Triple Sec, Simple Syrup, Maraschino Liqueur, Bitters, Lemon Zest
Lawhill
Rye Whiskey, Dry Vermouth, Bitters, Maraschino Liqueur, Pastis
Aligatorade
Absolut Citron, Coconut water, Lime Juice, Bitters, Pineapple
Singapore Sling
Gin, French Herbal Liqueur, Cherry Liqueur, Triple Sec, Grenadine, Lime Juice, Pineapple Juice, Bitters, Cherry, Pineapple, Soda Water
Glasgow
Dry Vermouth, Scotch Whisky, Bitters, Pastis
Sazerac
Cognac, Simple Syrup, Pernod Absinthe, Anise-forward Bitters, Bitters, Lemon Zest
