Drinks & Cocktails with Rum
Rum is a spirit made from fermented and distilled sugarcane molasses or juice. The distillate is then aged in oak barrels for varying amounts of time, giving them a lighter or darker color. Typically, Light Rum is more common in cocktails while darker ones are usually consumed neat or on the rocks. In home bartending, we use Rum to make fresh, fruity, and exotic cocktails like the Mojito, Cuba Libre, and Zombie.
Cuban No. 2
Cuban Rum, Grenadine, Maraschino Liqueur, Lemon Juice, Bitters, Lemon Zest
Atlantic Breeze
Light Rum, Apricot Brandy, Pineapple Juice, Galliano, Lemon Juice, Orange
Granny’s Martini
Light Rum, Apple Juice, Cinnamon Schnapps Liqueur, Apple Liqueur
Cruzan Chocolate Daiquiri
Light Rum, Dark Cacao Liqueur, Lime Juice, Simple Syrup
Cocktail recipes by ingredient
Top ten drinks for any occasion
Lemon Drop Shot
Absolut Citron, Lemon Juice, Simple Syrup, Lemon, Sugar, Superfine, Ice Cubes
Cosmopolitan
Absolut Citron, Triple Sec, Lime Juice, Cranberry Juice (sweetened), Orange Zest, Ice Cubes
Bloody Mary
Absolut Vodka, Tomato Juice, Lemon Juice, Hot Sauce, Worcestershire Sauce, Ground Black Pepper, Garlic Salt, Lemon, Celery
Appletini
Absolut Vodka, Lemon Juice, Simple Syrup, Apple Liqueur, Apple Juice, Ice Cubes
Long Island Iced Tea
Absolut Vodka, Light Rum, Gin, Tequila Blanco, Lemon Juice, Triple Sec, Cola, Lemon, Ice Cubes
Amaretto Sour
Ice Cubes, Amaretto, Lemon Juice, Simple Syrup, Egg White, Cherry, Orange
