Drinks & Cocktails with Bitters
A bitter type of spirit, used to make cocktails dry and to add a bitter, or bittersweet, touch. Bitters were originally developed to relieve stomach problems, nausea and other physical problems.
Bitters are not to mix up with bitters! Regular bitter spirits are often shot or drunk as a digestif. The other kind, this kind of bitter you just use dashwise, for the bitter-sweet taste. Be very careful, however: too much of it spoils the cocktail.
Jijo
Cuban Rum, Orange Juice, Mango Puree, Vanilla Liqueur, Vanilla Syrup, Bitters, Peach
Vodka Sour
Absolut Vodka, Lemon Juice, Simple Syrup, Egg White, Bitters, Cherry, Lemon
Genever Cocktail
Genever, Orange Juice, Lime Juice, Bitters, Simple Syrup