Drinks & Cocktails with Bitters
A bitter type of spirit, used to make cocktails dry and to add a bitter, or bittersweet, touch. Bitters were originally developed to relieve stomach problems, nausea and other physical problems.
Bitters are not to mix up with bitters! Regular bitter spirits are often shot or drunk as a digestif. The other kind, this kind of bitter you just use dashwise, for the bitter-sweet taste. Be very careful, however: too much of it spoils the cocktail.

Candlelight
Canadian Whisky, Sweet Vermouth, Orange Curacao, Whisky/Honey Liqueur, Bitters, Lemon Zest

Absolut Vanilia Iced Tea
Absolut Vanilia, Apple Ice Tea, Bitters, Apple

Pomegranate, Lime and Tonic
Tonic Water, Pomegranate Juice, Lime Juice, Bitters, Lime

Bourbon Sour
Bourbon, Lemon Juice, Simple Syrup, Bitters, Egg White, Lemon, Maraschino
Cocktail recipes by ingredient
