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French 75

金酒, 柠檬汁, 简易糖浆, 香槟, Lemon Zest
原料

如何混合

在波士顿摇酒壶中装满冰块。 添加金酒、柠檬汁 、简易糖浆。 摇匀、过滤到香槟杯中。 用香槟加满。 用lemon zest装饰。

关于 French 75

The drink was created in 1915 at the New York Bar in Paris - later Harry's New York Bar - by barman Harry MacElhone. The combination was said to have such a kick that it felt like being shelled with the powerful French 75mm field gun, also called a "75 Cocktail", or "Soixante Quinze" in French. The French 75 was popularized in America at the Stork Club in New York.

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