Drinks & Cocktails with Orange
Brazil is the globe’s biggest producer of oranges. After lime and lemon, this is the most frequently used garnish. For best garnish result: Cut the orange lengthways, and get rid of the ends. Then cut either slices, wedges or quarter slices (or half, depending on the size of the fruit).
Sliced orange is a top-three used garnish in long drinks.
Absolut Mango Caipiroska
Absolut Mango, Lime, Orange, Sugar, Superfine
Cupid’s Cocktail
Orange Juice, Cherry Liqueur, Peach Schnapps, Maraschino, Orange
Raymond Hitch Cocktail
Italian Vermouth, Orange Juice, Orange Bitters, Orange
Whiskey Sour
Bourbon, Lemon Juice, Simple Syrup, Egg White, Orange, Cherry, Angostura Bitters
Flower Power Sour
Absolut Mandrin, Lemon Juice, Elderflower Cordial, Mandarines Liqueur, Simple Syrup, Orange