Drinks & cocktails with Orange
Brazil is the globe's biggest producer of oranges. After lime and lemon, this is the most frequently used garnish. For best garnish result: Cut the orange lengthways, and get rid of the ends. Then cut either slices, wedges or quarter slices (or half, depending on the size of the fruit).Sliced orange is a top-three used garnish in long drinks.
Absolut Elyx, Chilled Jasmine Tea, Lillet Blanc, Suco de lima-da-pérsia, Orange Blossom Honey, Laranja
Rum envelhecido do tipo cubano, Cerveja de gengibre, Curaçao de laranja, Suco de Limão, Bebida tipo Bitter, Limão, Laranja...
Absolut Mandrin Crush
Absolut Mandrin, Suco de lima-da-pérsia, Xarope de maracujá, Xarope simples, Laranja