Drinks & Cocktails with Bitters
A bitter type of spirit, used to make cocktails dry and to add a bitter, or bittersweet, touch. Bitters were originally developed to relieve stomach problems, nausea and other physical problems.
Bitters are not to mix up with bitters! Regular bitter spirits are often shot or drunk as a digestif. The other kind, this kind of bitter you just use dashwise, for the bitter-sweet taste. Be very careful, however: too much of it spoils the cocktail.

Absolut Juice Apple Mule
Absolut Juice Apple, Ginger Ale, Lemonade, Bitters, Lime

Cuban No. 2
Cuban Rum, Grenadine, Maraschino Liqueur, Lemon Juice, Bitters, Lemon Zest

New York Sour
Rye Whiskey, Lemon Juice, Simple Syrup, Egg White, Red Wine, Bitters, Lemon Zest
Cocktail recipes by ingredient
