Scotch Egg-nog
Ingredients
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1 Part Scotch Whisky30 ml Scotch Whisky1 oz Scotch Whisky
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1 Part Cream30 ml Cream1 oz Cream
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⅔ Parts Whisky/Honey Liqueur20 ml Whisky/Honey Liqueur0.6666667 oz Whisky/Honey Liqueur
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⅓ Parts Orange Curacao10 ml Orange Curacao0.33333334 oz Orange Curacao
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1 Whole Egg (yolk and white)1 Whole Egg (yolk and white)1 Whole Egg (yolk and white)
How to make a Scotch Egg-nog
Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a wine glass. Garnish with nutmeg.
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