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Rum sour garnished with a lemon wedge and maraschino cherry

Rum Sour

2.3 (823 votes)
Skill Level

Average

Time to Make

5 minutes

Glass Type

Rocks Glass

Ingredients

Parts ml
Number of Servings
1

How to make a Rum Sour cocktail

Bar Tools You’ll Need

Fine mesh strainer with long wire handle on white background

Fine Strainer

Double-sided stainless steel jigger on white background

Jigger

Kitchen knife with wooden handle on white background

Knife

A Boston shaker towards white background

Boston Shaker

How to Mix

  • Fill a shaker with ice cubes.
  • Add 1½ parts cuban rum.
  • Add 1 part lemon juice.
  • Add ⅔ part simple syrup.
  • Add ½ part egg white.
  • Shake.
  • Strain into a rocks glass.
  • Garnish with a cherry.
  • Garnish with lemon.

Watch the Video

Ratings

2.25 from 823 votes

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