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Absolut Bloody Burns
Absolut Peppar, Fernet Branca, Hot Sauce, Tomato Juice, Worcestershire Sauce
Ingredients
- Ice Cubes
- ¾ Part 25 ml ¾ oz Absolut Peppar
- ¾ Part 25 ml ¾ oz Fernet Branca
- 1 Dash 1 Dash 1 Dash Hot Sauce
- 3 Parts 90 ml 3 oz Tomato Juice
- 2 Dashes 2 Dashes 2 Dashes Worcestershire Sauce
How to mix
Fill a rocks glass with ice cubes. Add all ingredients.
