HOW TO MAKE A MANGO MULE cocktail

WRITTEN BY: SCOTT VAN DORT

Introducing the Mango Mule, a tropical twist on the Moscow Mule. The Mango Mule combines four key ingredients – Absolut Mango Vodka, Lime Juice, Ginger Beer and Mango – and can be served at a range of gatherings, from outdoor BBQs or dinnertime get-togethers.

The sweetness of mango and the tanginess of lime perfectly compliment the spicy, aromatic kick of ginger beer. And with just a handful of ingredients, the Mango Mule cocktail is easy to make. So, grab a Mule mug and get ready to get your mix on. No prior bartending skills necessary!

Ingredients

ml Parts

Ice Cubes

Ice Cubes
45 ml Absolut Mango

1 ½ Parts Absolut Mango
15 ml Lime Juice

½ Parts Lime Juice
Ginger Beer

Ginger Beer
1 Wedge Mango

1 Wedge Mango

Number of Servings

Rate this recipe

4.2 from 416 votes

How to Mix a Mango Mule

Whip up an Absolut Mango Mule in just five simple steps:

Fill a mule mug with ice cubes.
Add Absolut Mango Vodka.
Add Lime Juice.
Top with Ginger Beer. Stir together.
Garnish with a freshly cut mango wedge.

What is a Mango Mule Cocktail?

The Mango Mule is a variation of the Moscow Mule — which is why it’s sometimes called the Mango Moscow Mule. The Mango Mule simply replaces classic vodka with Absolut Mango Vodka and is garnished with a mango wedge instead of lime. It’s super easy to put together, requiring just four key ingredients: Absolut Mango, Lime Juice, Ginger Beer and a Mango Wedge. It’s usually served in a mule copper mug to keep the drink cooler for longer.

What Does a Mango Mule Taste Like?

The Mango Mule certainly has a tropical twist. The zesty citrus lime and rich, fruity mango flavor is complimented by spicy hints of ginger. This gives it a well-rounded, refreshing taste with balanced sweetness. The perfect companion for summer gatherings or evenings with friends.

The History of the Mango Mule Cocktail

The Mango Mule is a twist on the legendary Moscow Mule, which originated from New York in the mid-20th Century, later becoming popular in Los Angeles. A bartender, vodka distributor and ginger beer maker trio joined forces to revolutionize the drinking scene with a new cocktail, served in a distinctive copper mug.

Tips for Making the Best Mango Mule

Craft the perfect Mango Mule with our top tips:

Choose Your Ingredients Carefully

Ingredients are the foundation of any cocktail, and the right kind can make all the difference. Go for freshly squeezed lime juice, rather than the ready-made version, to keep things as zingy as possible. You could also grab some of your favorite brand of premium Ginger Beer. To turn up the mango magic, you could also add a dash of fresh mango juice or pulp.

Serve it the Right Way

A Mule cocktail is typically served in a copper mug to keep things cooler for longer. But don’t worry if you don’t have one – you could also use a stainless steel mug or even a rocks glass. As long as it can hold the full serve, plus ice and garnish, you’re onto a winner.

Chill Your Mug

Chilling your copper mug in the freezer for at least 10 minutes before mixing can help to keep your drink cooler for longer. A chilled mug also enhances the overall presentation of your cocktail, making it perfect if you’re hosting.

Variations of a Mango Mule

Enjoying the Mango Mule but curious about what you can tweak? Try these variations out.

While Absolut Mango doesn’t lack fruit flavor, to dial up the mango magic even more you could add an extra dash of mango juice or even fresh mango pulp. For those that can’t get enough of this smooth tropical fruit, consider mango syrup or even mango liqueur.
For those that want a mellower ginger kick, consider mixing in sweeter, rounder ginger ale rather than the classic spicy oomph of ginger beer.
A mango mule mocktail combines mango juice or mango puree with ginger beer, lime juice and ice.
If you’re a fan of the tropical-tastic Mango Mule but want to try out some other twists on this classic Mule cocktail, check out our Moscow Mule variations.

Serving and Garnish Ideas for a Mango Mule

Thoughtful presentation can elevate the Mango Mule cocktail to new heights. So, whether you’re wanting to create the perfect photo opportunity or just feel like trying something new, don’t be afraid to experiment.

From lemon wedges and dried orange wheels to fruit twists full of flair, the visual appeal of your Mango Mule can be enhanced with classic and creative garnishes alike.
To add a flash of green, some mango peel or even a sprig of mint can bring a touch of welcome color contrast and an overall lift to the experience.

Mango Mule FAQs

What Kind of Vodka is in a Mango Mule?

Traditionally a Mango Mule is mixed with standard Absolut vodka, but if you’re feeling creative then it’s also possible to use something with a fruitier twist – like Absolut Mango or Absolut Lime.

What Other Cocktails Use Mango?

Looking for more marvelous mango in your drink options? Take a look at mango twists on several other classic cocktails, like the Mango Sour, Absolut Mango Mojito or the Absolut Mango Drop.

Do You Use Ice in a Mango Mule?

Yes, all Mule cocktails are traditionally made by mixing the ingredients with ice to create its classic cool profile. However, if you don’t have any ice – or would rather not use it – you could blend the ingredients with frozen mango, or simply keep your ingredients as chilled as possible before mixing.