Red Shadow
Apricot Brandy, Cherry Brandy, Lemon Juice, Rye Whiskey
Ingredients
- Ice Cubes
- ⅓ Part 10 ml ⅓ oz Apricot Brandy
- ⅓ Part 10 ml ⅓ oz Cherry Brandy
- 3 Dashes 3 Dashes 3 Dashes Lemon Juice
- 1 Part 30 ml 1 oz Rye Whiskey
How to make a Red Shadow
Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a cocktail glass.