Blackberry Punch
Ingredients
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1 Part Absolut Vodka30 ml Absolut Vodka1 oz Absolut Vodka
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⅔ Parts Lemon Juice20 ml Lemon Juice⅔ oz Lemon Juice
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⅔ Parts Simple Syrup20 ml Simple Syrup⅔ oz Simple Syrup
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⅓ Parts Chambord10 ml Chambord⅓ oz Chambord
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1 Whole Blackberry1 Whole Blackberry1 Whole Blackberry
How to make a Blackberry Punch
Fill a shaker with ice cubes. Add Absolut Vodka, Chambord, lemon juice and simple syrup. Shake and strain into a highball glass filled with crushed ice. Top up with champagne and add more crushed ice if needed. Garnish with a blackberry. Enjoy!
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