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Cocktail Rey Juan Carlos I in an Absolut martini glass with a maraschino cherry on a pick

Cocktail Rey Juan Carlos I

15
Nice Pear served in a martini glass garnished with a pear slice on white background

Nice Pear

128
Egg Sour in an Absolut rocks glass with a small amount of liquid on white background

Egg Sour

24
Winnie served in a martini glass garnished with a cherry and lemon twist on white background

Winnie

21

Okazje i kolekcje

vodka espresso

Espresso Martini Day

new years party

New Years Party

pride drinks

Pride Drinks

cinco de mayo cocktails

Cinco de Mayo Cocktails

valentines day cocktails

Valentine's Day Cocktails

vacation drinks

Vacation Drinks

halloween cocktails

Halloween Cocktails

summer cocktails

Summer Cocktails

the swedish paloma

Midsummer Cocktails

christmas cocktails

Świąteczne Koktajle

occasion_fall-cocktails

Fall Cocktails

Składniki

Raspberry Rum in two patterned rocks glasses with crushed ice and raspberries and a lime wedge and a mint sprig

Rum malinowy

Sparkly grape two champagne flutes one being filled from a bottle with grape clusters in background

Woda gazowana winogronowa

Mint Syrup stoppered glass decanter with steeped mint leaves and a sprig of mint on a wooden surface

Syrop miętowy

Caperitif served in a sugar-rimmed coupe on a metal coaster with lemon half and bar tools on a wooden surface

Caperitif

Absinthe in a stemmed glass beside an unlabeled bottle on a wooden table

Napoje i koktajle z Pernod Absinthe

Absynt, nazywany również Zieloną Wróżką, to wysokoprocentowy alkohol (do 75%) z dodatkiem anyżu o bardzo interesującej historii. Absynt pozostaje przezroczysty do momentu dodania wody, która powoduje jego mętnienie.

Przejdź do Raspberry Beret
Raspberry Beret served in a pineapple cup with crushed ice, edible flower garnish and a straw on white background

Raspberry Beret

Absolut Elyx, Chilled hibiscus tea, Lillet Rouge, Sok z cytryny, Fresh Homemade Raspberry Cordial, Pernod Absinthe, Edible Flower

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