Drinks & cocktails with Sugar Syrup

This is something every bar must have! Make it at home by heating two parts of sugar and one part of water until sugar is completely dissolved. Let cool off, and pour to bottles or some other vessel that is easy to use. You can store it in the refrigerator for around a week. For a less sweet taste you can make simple syrup, that's made by equal parts of the ingredients. Sugar syrup is also handy if you need plenty of syrup but don't want to dilute the drink.