Drinks & Cocktails with Orange
Brazil is the globe’s biggest producer of oranges. After lime and lemon, this is the most frequently used garnish. For best garnish result: Cut the orange lengthways, and get rid of the ends. Then cut either slices, wedges or quarter slices (or half, depending on the size of the fruit).
Sliced orange is a top-three used garnish in long drinks.

Orange and Earl Grey Iced Tea
Ice Tea, Orange Juice, Simple Syrup, Orange

Pop 65
Canadian Whisky, Lime Juice, Swedish Punsch, Triple Sec, Cherry Liqueur, Bitters, Orange

100 Coffee Infused Negroni
Absolut 100, Campari, Sweet Vermouth, Orange

Elephant Walk
Gin, Tequila Blanco, Orange Juice, Bitters, Grenadine, Cucumber, Lemon, Orange

Anejo Highball
Cuban Rum, Ginger Beer, Orange Curacao, Lime Juice, Bitters, Lime, Orange

Claret Punch
Lemon Juice, Orange Curacao, Simple Syrup, Red Wine, Orange, Red Currant, Strawberry
Cocktail recipes by ingredient
