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Serpent’s Tooth
Bitters, Irish Whiskey, Kümmel, Lemon Juice, Sweet Vermouth
Ingredients
- Ice Cubes
- 1 Dash 1 Dash 1 Dash Bitters
- 1 Part 30 ml 1 oz Irish Whiskey
- ⅓ Part 10 ml ⅓ oz Kümmel
- 1 Part 30 ml 1 oz Lemon Juice
- 2 Parts 60 ml 2 oz Sweet Vermouth
How to make
Fill a mixing glass with ice cubes. Add all ingredients. Shake and strain into a cocktail glass.
