Piccadilly
Ingredients
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2 Parts Gin60 ml Gin2 oz Gin
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1 Part Dry Vermouth30 ml Dry Vermouth1 oz Dry Vermouth
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1 Part Pastis30 ml Pastis1 oz Pastis
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1 Dash Grenadine1 Dash Grenadine1 Dash Grenadine
Piccadilly is a classic cocktail with a sweet, yet slightly herbal taste. It has a fun backstory, originating in England and named after the famous Piccadilly Circus. The key ingredients are gin, dry vermouth, grenadine, and pastis which give it a unique, delightful flavor.
Step-by-step instructions:
- Fill a mixing glass with ice cubes.
- Pour gin, dry vermouth, grenadine, and pastis on top.
- Stir the mix well, ensure all the ingredients blend together.
- Use a strainer to pour your concoction into a cocktail glass and enjoy!
A normal Martini typically uses gin and vermouth, but a Piccadilly Martini adds a bit more flare with grenadine for sweetness and pastis for a hint of anise flavor.
A Piccadilly Martini is sweet with a smooth gin base, a hit of anise from the pastis, and a dash of grenadine for added sweetness – it’s a flavor party in your mouth!
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