Madagascar Sour
Ingredients
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1 Part Light Rum30 ml Light Rum1 oz Light Rum
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⅔ Parts Lime Juice20 ml Lime Juice⅔ oz Lime Juice
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⅓ Parts Vanilla Liqueur10 ml Vanilla Liqueur⅓ oz Vanilla Liqueur
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⅓ Parts Vanilla Syrup10 ml Vanilla Syrup⅓ oz Vanilla Syrup
How to make a Madagascar Sour
Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a cocktail glass.