Japanese
Ingredients
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2 Parts Cognac60 ml Cognac2 oz Cognac
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1 Part Orgeat Almond Syrup30 ml Orgeat Almond Syrup1 oz Orgeat Almond Syrup
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1 Part Lime Juice30 ml Lime Juice1 oz Lime Juice
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1 Dash Bitters1 Dash Bitters1 Dash Bitters
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1 Wedge Lime1 Wedge Lime1 Wedge Lime
How to make a Japanese
Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a cocktail glass. Garnish with lime.