Added to Favorites Removed from Favorites Japanese FizzBourbon, Egg White, Lemon Juice, Port, Red, Soda Water, Lemon, Maraschino BerryMake this drink 1.45 from 23 votesIngredientsIce Cubes1 Part 30 ml 1 oz Bourbon1 Whole 1 Whole 1 Whole Egg White½ Part 15 ml ½ oz Lemon Juice½ Part 15 ml ½ oz Port, RedSoda Water1 Wedge 1 Wedge 1 Wedge Lemon1 Whole 1 Whole 1 Whole Maraschino BerryParts ml ozHow to makeFill a shaker with ice cubes. Add bourbon, egg white, lemon juice and port, red. Shake and strain into a highball glass filled with ice cubes. Top up with soda water. Garnish with lemon and a maraschino berry.Rate this drink recipe Thanks for rating Japanese Fizz!My pleasure!Bourbon Egg White Lemon Juice Port, Red Soda Water Lemon Maraschino Berry
