How to mix
Fill a mixing glass with ice cubes. Add all ingredients. Shake and strain into a cocktail glass. Garnish with lemon zest and a maraschino berry.
Canadian Whisky, Lemon Juice, Maple Syrup
Canadian Whisky, Triple Sec, Maple Syrup, Bitters
Canadian Whisky, Dry Vermouth, Whisky/Honey Liqueur , Campari
Canadian Whisky, Swedish Punsch, Sweet vermouth, Lemon Zest