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Pimms Cip No 1 drinks with lots of fresh fruit.

Bevande e cocktail con Pimm’s No. 1 Cup

Liquore a base di gin inglese al sapore di frutta e erbe. La leggenda narra che solo sei persone ne conoscano la ricetta.

Vai a Bourbon Cocktail
Bourbon Cocktail in a martini glass on white background

Bourbon Cocktail

Bourbon, Succo di limone, Pimm’s No. 1 Cup, Orange Curaçao, Amari

1.8
Vai a On The Lawn
On The Lawn served iced in a highball glass with cucumber slice and lemon wedge

On The Lawn

Gin, Ginger ale, Limonata, Pimm’s No. 1 Cup, Limone, Cetriolo

2.5
Vai a Criollo
Criollo served in a martini glass with a maraschino cherry and a lemon twist on white background

Criollo

Scotch Whisky, Porto rosso, Pimm’s No. 1 Cup, Succo d’uva, Scorza di limone, Ciliegia al maraschino

1.0
Vai a Poet’s Dream
Poet’s Dream in a martini glass on white background

Poet’s Dream

Gin, Vermut Secco, Pimm’s No. 1 Cup, Bitter all’arancia

0.7
Vai a Pétion
Pétion in a martini glass on white background

Pétion

Rum di tipo haitiano, Pimm’s No. 1 Cup, Succo di lime, Sciroppo Semplice

1.6
Vai a Colonel
Colonel served in a stemmed martini glass on white background

Colonel

Scotch Whisky, Pimm’s No. 1 Cup, Amari

2.6
Vai a Seesaw
Seesaw in a martini glass on white background

Seesaw

Cognac, Vermut Secco, Pimm’s No. 1 Cup, Amari

1.1
Vai a Frisco
Frisco served in a martini glass on white background

Frisco

Bourbon, Pimm’s No. 1 Cup, Succo di limone

2.3
Vai a Francis I
Francis I in a rocks glass with ice on white background

Francis I

Bourbon, Pimm’s No. 1 Cup

2.5
Vai a Extasis
Extasis in a martini glass with a maraschino cherry

Extasis

Gin, Pimm’s No. 1 Cup, Cherry Brandy, Crème de Menthe, Bianca, Panna, Ciliegia al maraschino

2.0
Vai a Bobby Burns
Bobby Burns in a martini glass with lemon twist on white background

Bobby Burns

Scotch Whisky, Vermut dolce, Pimm’s No. 1 Cup, Amari, Scorza di limone

1.9
Vai a Mule Hind Leg
Mule Hind Leg in a rocks glass with crushed ice

Mule Hind Leg

Gin, Apricot Brandy, Calvados, Pimm’s No. 1 Cup, Sciroppo d’acero

2.6

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