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Shanghai Fizz
Ingredients
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- 1 Part Gin
- 1 Part Lychee Liqueur
- 1 Part Pineapple Juice
- Simple Syrup
- 1 Leaf Mint Leaf
- 1 Whole Lychee
- 2 Wedges Lemon
- Ginger Ale
How to mix
Fill a shaker with ice cubes. Add lychee liqueur, pineapple juice, gin, simple syrup, mint leaf, lychee and lemon. Shake and strain into a highball glass filled with ice cubes. Top up with ginger ale.
