Rum Collins
Ingredients
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1 ½ Parts Cuban Rum45 ml Cuban Rum1 ½ oz Cuban Rum
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2 Parts Soda Water60 ml Soda Water2 oz Soda Water
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1 Part Lemon Juice30 ml Lemon Juice1 oz Lemon Juice
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⅔ Parts Simple Syrup20 ml Simple Syrup⅔ oz Simple Syrup
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1 Wedge Lemon1 Wedge Lemon1 Wedge Lemon
How to make a Rum Collins
Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a highball glass filled with ice cubes. Garnish with a lemon wedge.