Raspberry Mule

Sunshine in a copper mug – that’s what you get with a Raspberry Mule. It takes the beloved Moscow Mule – that crisp, gingery delight – and infuses it with the vibrant fruitiness of raspberry flavored vodka. The result? A cocktail that’s both familiar and excitingly new. 

This isn’t just any old concoction. The beauty of the Raspberry Mule cocktail lies in its perfect balance. The tartness of the raspberry and lime cuts through the sweetness, while the ginger beer adds a spicy kick that keeps things interesting. It’s a dance of flavors that is crisp and light. 

The Raspberry Mule, a delightful variation of the classic Moscow Mule, doesn’t have a deeply storied history of its own, but it owes its existence to the Mule’s fascinating origins. 

The Moscow Mule was born in 1940s Los Angeles, a creation of a vodka distributor, a ginger beer producer, and a woman with an overstock of copper mugs. The name “Mule” was likely chosen to suggest the “kick” of the ginger beer.  

The Raspberry Mule takes this iconic cocktail and adds a fruity twist. By muddling fresh raspberries, or using raspberry-flavored vodka, the familiar Mule is elevated with tart berries, creating a sweet, modern spin on a beloved classic. It’s a testament to the Mule’s versatility that it can so easily embrace new flavors and remain a popular choice for cocktail enthusiasts. 

Like any drink, the perfect Raspberry Mule cocktail depends on personal preference. However, there are a few top tips that you can try to discover your new favorite Raspberry Mule recipe using trial and error: 

1. Add in fresh raspberries for a more intense fruit flavor 
2. Muddle the raspberries and lime juice together before adding the other ingredients to make sure they’re well combined 
3. Chill your vodka in the freezer and ginger beer in the fridge before mixing 
4. Experiment with different types or quantities of ginger beer to vary the level of heat 
5. Consider adding a slice of fresh or candied ginger as part of the garnish 
6. Adjust the ratio of ingredients to discover your preference 

• Raspberry Martini
  If you love the flavor of raspberries but want a sweeter drink than the Mule, then the Raspberry Martini is a sophisticated choice that’s just as easy to make.
  Discover the Absolut Raspberry Martini recipe 
• Raspberry Collins
  The Raspberry Collins is a taller cocktail topped off with soda water for a longer drink with a refreshing finish. No fancy equipment required – just a shaker, your ingredients and a highball glass.
  Learn how to make a Raspberry Collins 
• Raspberry Vodka Mojito
  The crisp, zingy flavors of the classic Mojito have made it a popular choice since the 16th century – fresh lime and mint combine with rum to create a zesty, summery taste.In recent years, a variation of the Mojito made with vodka instead of rum has become increasingly popular. Now, take things one step further with a Raspberry Vodka Mojito – substitute mint for basil, and add fresh raspberries and blackberries for a tart note.

  Try out our Raspberry Vodka Mojito 

• Raspberry Sea Breeze
  A sweet and juicy take on a classic favorite the Sea Breeze, the Raspberry Sea Breeze is a rich and fruity concoction ideal for lazy summer days, gatherings on the patio, or simply adding a colorful addition to your cocktail repertoire.Absolut Raspberri is combined with grapefruit and cranberry juices and garnished with an orange wheel.

   

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While the above recipe suggests classic garnishes, the sky really is the limit when it comes to your own personal Raspberry Mule recipe. And the simplicity of this drink means it lends itself to a variety of serving suggestions. You could consider:  

• Serving in a chilled copper mug a la the original Moscow Mule 
• Sugaring the rim of the glass or mug for a sweet kicker 
• Garnishing with fresh raspberries alongside those muddled into the drink 
• Adding a slice of candied or fresh ginger to the garnish 
• Topping off with a wedge of lime and sprig of mint for a summery touch