Malibu Gold Cup
Malibu Rum, Scotch Whisky, Peach Puree, Orange zest
Ingredients
- Ice Cubes
- 1 Part 30 ml 1 oz Malibu Rum
- 1 Part 30 ml 1 oz Scotch Whisky
- 1 Part 30 ml 1 oz Peach Puree
- 1 Peel 1 Peel 1 Peel Orange zest
How to mix
Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a wine glass filled with crushed ice. Garnish with orange zest.
