la Douce
Apricot Brandy, Lemon Juice, Orange Juice, Scotch Whisky, St. Raphael
Ingredients
- Ice Cubes
- 1 Part 30 ml 1 oz Apricot Brandy
- ½ Part 15 ml ½ oz Lemon Juice
- ½ Part 15 ml ½ oz Orange Juice
- 1 Part 30 ml 1 oz Scotch Whisky
- 1 Part 30 ml 1 oz St. Raphael
How to make a la Douce
Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a cocktail glass.