Joburg
Ingredients
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1 Part Light Rum30 ml Light Rum1 oz Light Rum
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1 Part Caperitif30 ml Caperitif1 oz Caperitif
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4 Dashes Orange Bitters4 Dashes Orange Bitters4 Dashes Orange Bitters
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1 Twist Lemon Zest1 Twist Lemon Zest1 Twist Lemon Zest
How to make a Joburg
Fill a mixing glass with ice cubes. Add all ingredients. Stir and strain into a cocktail glass. Garnish with lemon zest.
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