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Hallelujah
Dubonnet, Rye Whiskey, Violet Liqueur, Sweet Vermouth, Lemon Zest, Maraschino Berry
Ingredients
- Ice Cubes
- ½ Part 15 ml ½ oz Dubonnet
- ½ Part 15 ml ½ oz Rye Whiskey
- 1 Dash 1 Dash 1 Dash Violet Liqueur
- ½ Part 15 ml ½ oz Sweet Vermouth
- 1 Twist 1 Twist 1 Twist Lemon Zest
- 1 Whole 1 Whole 1 Whole Maraschino Berry
How to make
Fill a mixing glass with ice cubes. Add all ingredients. Stir and strain into a cocktail glass. Garnish with lemon zest and a maraschino berry.
