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Devil’s Tail in a champagne flute with a spiral citrus peel on white background

Devil’s Tail

1.6 (145 votes)
Skill Level

Average

Time to Make

5 minutes

Glass Type

Champagne Glass

Ingredients

Parts ml
Number of Servings
1

How to make a Devil’s Tail cocktail

Bar Tools You’ll Need

Fine mesh strainer with long wire handle on white background

Fine Strainer

Double-sided stainless steel jigger on white background

Jigger

A Boston shaker towards white background

Boston Shaker

How to Mix

  • Fill a shaker with ice cubes.
  • Add 1½ parts cuban rum.
  • Add ⅓ part apricot brandy.
  • Add ⅓ part grenadine.
  • Add ⅔ part lime juice.
  • Shake.
  • Strain into a champagne glass.
  • Garnish with lime.

Watch the Video

Ratings

1.6 out of 5 (145 votes)

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