Skill Level
Easy
Taste Profile
Tropical, Spicy & Sweet
Time to Make
5 Minutes
Glass Type
Mule Mug
Ingredients
Parts
ml
Number of Servings
1
HOW TO MAKE A DESERT MULE
Bar tools you’ll need
Jigger
How to Mix
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Fill a mule mug with ice cubes.
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Add 1½ parts Absolut Lime.
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Add 1½ parts pineapple juice.
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Add ¾ part ginger syrup.
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Add 1 part blue butterfly pea blossom extract.
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Add ¼ part soda water.
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Garnish with dried butterfly pea blossom.
The ratio for a Desert Mule starts with 45ml Absolut Lime, 45ml Pineapple Juice, 30ml Blue Butterfly Pea Blossom Extract and 25ml Ginger Syrup in a 420ml mule mug — fill with ice, then finish with 8ml Soda Water. Or in parts: 1 part Absolut Lime, 1 part pineapple juice, ⅔ part butterfly pea extract, ½ part ginger syrup and a splash of soda water. Five ingredients. One mug. The most photogenic Mule you’ll ever see.