Letzte Suchanfragen

Gelb Drinks und Cocktails

Gehe zu Cat’s Eye
Cat’s Eye cocktail served in a martini glass with a single olive on white background.

Cat’s Eye

Trockener Wermut, Gin, Zitronensaft, Kirschbrand, Triple Sec, Grüne Olive

1.3
Gehe zu Rocky Mountain
Rocky Mountain served in a champagne flute on white background.

Rocky Mountain

Bourbon, Zitronensaft, Orangensaft, Mandellikör, Zitronenschalen

1.9
Gehe zu Doctor
Doctor cocktail served in a chilled martini glass on white background.

Doctor

Gin, Zitronensaft, Schwedenpunsch, Limettensirup

2.5
Gehe zu X-rated
Cocktail in a stemmed cocktail glass filled with crushed ice and an Absolut vodka bottle in background.

X-rated

Absolut Vodka, Grapefruitsaft, Weißer Kakaolikör

2.5
Gehe zu Rococo
Rococo cocktail in a martini glass on white background.

Rococo

Absolut Peach, Orangensaft

1.1
Gehe zu Cheralle
Pale yellow cocktail in a tall highball glass filled with ice on white background.

Cheralle

Absolut Vodka, Sake, Litschisaft, Limette, Zitronengras

2.1
Gehe zu Golden Daze
Golden Daze cocktail in a martini glass on white background.

Golden Daze

Gin, Orangensaft, Pfirsichlikör, Amaretto

1.7
Gehe zu Snowball
Single-serving Snowball in a coupe glass garnished with citrus slices and a mint leaf on a blurred background.

Snowball

Eierlikör, Zitronenlimonade

1.6
Gehe zu Heather
An amber cocktail in a rocks glass with crushed ice and a lime wedge on white background.

Heather

Schottischer Whisky, Galliano, Limette

1.3
Gehe zu Frisky Bison
Pale yellow cocktail in a martini glass garnished with a mint leaf on white background.

Frisky Bison

Bison Grass Vodka, Apfelsaft, Frisch Gepresst, Apfellikör, Limettensaft, Zuckersirup, Minze

2.6
Gehe zu Mango Bellini
Mango Bellini in a champagne flute on white background.

Mango Bellini

Champagner, Mangopüree

3.9
Gehe zu Rum Alexander
A single pale cream cocktail served in a martini glass on white background.

Rum Alexander

gereifter kubanischer Rum, Sahne, Weißer Kakaolikör, Dunkler Kakaolikör, Muskatnuss

2.6