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Recetas de cócteles

Ir a Gin Sling
Gin Sling in a highball glass topped with crushed ice and a lemon wedge on white background

Gin Sling

Ginebra, Zumo de Limón, Almíbar, Soda, Limón

2.1
Ir a Dragon's Breath
Dragon’s Breath in a rocks glass on white background

Dragon's Breath

Absolut Peppar, Salsa Picante, Whisky/licor de Miel

1.2
Ir a Venetian Beauty
Venetian Beauty in a martini glass with a maraschino cherry and a pineapple wedge

Venetian Beauty

Whisky Escocés, Brandy de Cereza, Jerez, Cereza Al Maraschino, Piña

2.6
Ir a D.O.M.
D.O.M. served in a martini glass on white background

D.O.M.

Ginebra, Zumo de Naranja, Pimm's Nº 1 Cup, Naranja

1.5
Ir a Nelsons Blood
Nelsons Blood in a champagne flute on white background

Nelsons Blood

Oporto Tinto, Champán

1.8
Ir a Citrus Rum Cooler
Citrus Rum Cooler served in a tall highball glass with ice, lime and orange slices on white background

Citrus Rum Cooler

Ron Blanco, Zumo de Naranja, Limonada, Triple Seco, Zumo de Lima, Naranja, Lima

1.2
Ir a Atomic Dog
Atomic Dog served in a highball glass filled with ice on white background

Atomic Dog

Malibú Original, Ron Blanco, Zumo de Lima, Licor de Melón, Zumo de Piña

1.1
Ir a Egg Sour
Egg Sour served in a rocks glass with a small amount of liquid at the base on white background

Egg Sour

Coñac, Curaçao de Naranja, Zumo de Limón, Almíbar, Huevo

2.0
Ir a Red Coach
Red Coach in a martini glass with a lemon twist on white background

Red Coach

Vermú Seco, Ginebra, Whisky Escocés, Peladura de limón

1.1
Ir a Nice Pear
Nice Pear in a martini glass garnished with a pear slice on white background

Nice Pear

Brandy, Vermú (dulce), Licor de Pera Williams, Pera

1.0
Ir a Cocktail Rey Juan Carlos I
Cocktail Rey Juan Carlos I in a martini glass with a maraschino cherry on white background

Cocktail Rey Juan Carlos I

Absolut Vodka, Whisky Escocés, Vermú (dulce), Whisky/licor de Miel, Cereza Al Maraschino

1.5
Ir a Winnie
Winnie served in a martini glass with a maraschino cherry and lemon twist on white background

Winnie

Ginebra, Brandy de Albaricoque, Curaçao de Naranja, Peladura de limón, Cereza Al Maraschino

2.0