Scotch Holiday Sour
Skill Level
Average
Time to Make
5 minutes
Glass Type
Rocks Glass
Ingredients
Parts
ml
Number of Servings
1
How to make a Scotch Holiday Sour cocktail
Bar Tools You’ll Need
Fine Strainer
Jigger
Boston Shaker
How to Mix
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Fill a shaker with ice cubes.
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Add ⅔ part cherry brandy.
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Add ½ part egg white.
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Add ⅔ part lemon juice.
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Add 1 part scotch whisky.
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Add ⅓ part sweet vermouth.
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Shake.
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Strain into a rocks glass filled with ice cubes.
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Garnish with lemon.
