Rum Grog
Ingredients
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1 ½ Parts Light Rum45 ml Light Rum1.5 oz Light Rum
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1 Part Lime Juice30 ml Lime Juice1 oz Lime Juice
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⅔ Parts Simple Syrup20 ml Simple Syrup0.6666667 oz Simple Syrup
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1 Wedge Lime1 Wedge Lime1 Wedge Lime
How to make a Rum Grog
Add light rum, lime juice and simple syrup into a highball glass. Top up with boiling water. Garnish with lime.
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