
Pousse Café
Skill Level
Advanced
Taste
Spirits palpable
Preparation Time
5 minutes
Glass Type
Shot Glass
Ingredients
Parts
ml
Number of Servings
1
How to make a Pousse Café cocktail
Bar Tools You’ll Need

Jigger

Bar Spoon
How to Mix
-
Add ¼ part grenadine into a shot glass.
-
Float ¼ part bourbon.
-
Float ¼ part overproof rum.
-
Float ¼ part noisette liqueur.
-
Float ¼ part green mint liqueur.
-
Float ¼ part triple sec.