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Lemon Chiffon Pie served frozen in a martini glass topped with crushed ice on white background

Lemon Chiffon Pie

1.7 (201 votes)
Skill Level

Average

Time to Make

5 minutes

Glass Type

Cocktail Glass

Ingredients

Parts ml
Number of Servings
1

How to make a Lemon Chiffon Pie cocktail

Bar Tools You’ll Need

Double-sided stainless steel jigger on white background

Jigger

Strawberries in a blender pitcher with hands placing berries

Blender

How to Mix

  • Fill a blender with ice cubes.
  • Add 1 part light rum.
  • Add 1 part lemon juice.
  • Add 1 part white cacao liqueur.
  • Add 1 part vanilla ice cream.
  • Blend.
  • Pour into a cocktail glass.

Watch the Video

Ratings

1.65 from 201 votes

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