It’s not Terry’s
Ingredients
Parts
ml
Number of Servings
1
How to make a It’s not Terry’s
Heat a pan on the stove at medium heat. Add the whole milk, heavy cream, 50 grams of dark chocolate, and orange zest. Stir until the dark chocolate is dissolved.
Remove the pan from the heat. Add Absolut Mandrin, Triple Sec and simple syrup. Mix and pour into a rocks glass. Garnish with an orange wheel.
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