Hot Buttered Rum
Ingredients
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2 Parts Dark Rum (aged)60 ml Dark Rum (aged)2 oz Dark Rum (aged)
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4 Parts Boiling Water120 ml Boiling Water4 oz Boiling Water
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1 Teaspoon Butter1 Teaspoon Butter1 Teaspoon Butter
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2 Teaspoons Honey2 Teaspoons Honey2 Teaspoons Honey
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1 Pinch Nutmeg1 Pinch Nutmeg1 Pinch Nutmeg
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1 Slice Lemon1 Slice Lemon1 Slice Lemon
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1 Whole Cinnamon Cane1 Whole Cinnamon Cane1 Whole Cinnamon Cane
How to make a Hot Buttered Rum
Stir all ingredients in a mixing glass. Pour into a wine glass. Garnish with lemon and a cinnamon cane.
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