Frozen Apple

1.8 from 25 votes

Ingredients

Parts ml
Number of Servings
1

Ratings

1.8 from 25 votes

How to make a Frozen Apple

This is a “one step” drink, so couldn’t be easier:
Add a handful of ice to the blender, add all ingredients and blend for that slushy consistency. Tip: If the drink is too watery, add one ice cube at a time to the blender until desired consistency is reached. Pour into a wine glass and garnish with a slice of apple.

A tray with three Grapefruit Espresso Martinis

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