Copper Cup #16
Ingredients
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1 ½ Parts Absolut Elyx45 ml Absolut Elyx1 ½ oz Absolut Elyx
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1 ½ Parts Passion Fruit Purée45 ml Passion Fruit Purée1 ½ oz Passion Fruit Purée
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⅓ Parts Fresh Homemade Vanilla Cordial
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1 Wedge Passion fruit1 Wedge Passion fruit1 Wedge Passion fruit
How to make a Copper Cup #16
Fill a mule mug with crushed ice. Add Absolut Elyx, passion fruit purée and fresh homemade vanilla cordial. Top up with champagne. Garnish with passion fruit and mint leaf.
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