Recent searches

Yellow Drinks & Cocktails

Go to Kamaniwanalaya
Kamaniwanalaya served in a highball glass with ice

Kamaniwanalaya

Dark Jamaican Rum, Light Rum, Pineapple Juice, Amaretto

2.3
Go to Water On The Vine
Water On The Vine served in a highball glass with crushed ice and a cucumber slice

Water On The Vine

Aquavit, Cucumber Juice, Lime Juice, Simple Syrup, Cucumber

4.0
Go to Mint Lemonade
Mint Lemonade in a tall glass with ice and a lemon slice on white background

Mint Lemonade

Water, Lemon Juice, Simple Syrup, Mint Leaf, Lemon

2.5
Go to Apple Blossom
Apple Blossom served in a champagne flute with foam and lemon wedge on white background

Apple Blossom

Applejack, Apple Juice, Fresh Pressed, Lemon Juice, Maple Syrup, Lemon

1.9
Go to Velvet Hammer
Velvet Hammer served in a highball glass with ice on white background

Velvet Hammer

Kahlúa, Half And Half, Triple Sec, Orange

0.7
Go to Rattlesnake
Rattlesnake served in a martini glass with a foam layer on top on white background

Rattlesnake

Scotch Whisky, Egg White, Lemon Juice, Pastis

1.4
Go to Crawdaddy
Crawdaddy served in a highball glass with crushed ice and a lemon wheel garnish

Crawdaddy

Absolut Vodka, Soda Water, Lemonade, Lemon

1.7
Go to Kullerpfirsich
Kullerpfirsich served in a martini glass with froth on top on white background

Kullerpfirsich

Champagne, Peach

0.9
Go to Tulip
Tulip served in a tall highball glass on white background

Tulip

Genever, Beer

1.1
Go to Virgin Royal Hawaiian
Virgin Royal Hawaiian served in a martini glass with pineapple wedge garnish on white background

Virgin Royal Hawaiian

Pineapple Juice, Lime Juice, Orgeat Almond Syrup, Pineapple

2.5
Go to Serendipity
Serendipity served in a rocks glass with crushed ice on white background

Serendipity

Apple Juice, Fresh Pressed, Calvados, Mint Leaf, Champagne

3.0
Go to Eden
Eden served in a tall highball glass filled with crushed ice on white background

Eden

Absolut Mandrin, Apple Juice, Fresh Pressed, Elderflower Cordial, Lime Juice, Bitters, Tonic Water

2.3